With our background in the management of international luxury-level hotels & resorts, Indigo Bay is a highly experienced & guest focused catering, venue, event & facility management company.
We provide premium hospitality services to some of Australia’s most exclusive private & corporate clients, ranging from simple drop-&-run corporate lunch boxes, public events of 25,000 guests, gala dinners or even our highly desirable private Destination Dining Experiences.
Us and You.
With our background in the management of international luxury-level hotels & resorts, Indigo Bay is a highly experienced & guest focused catering, venue, event & facility management company.
We provide premium hospitality services to some of Australia’s most exclusive private & corporate clients, ranging from simple drop-&-run corporate lunch boxes, public events of 25,000 guests, gala dinners or even our highly desirable private Destination Experiences.
Culture.
Our passion & focus is on our guest’s experience.
We believe in disrupting the status quo within our industry through taking risks, empathetic hospitality, innovative experiences & simply breaking conceptions on how and where an event should be.
From the moment you join us until long after the last farewell, we know your experience with us will be a unique & memorable one.
Leadership.
At Indigo Bay we believe in inspiring our team to think & be different.
Our leadership team is a highly experienced group from around the world, guiding all of our businesses and truly dedicated in bringing their own personal flair and passion in enhancing our guests experience with us.
Join us for your next event as we continue to curate Indigo Bay into a true hospitality icon.
FOUNDER & CEO
Christian Fogliani
Backed by 30-years of premium hospitality experience, Christian first realised the true importance of genuine and empathetic guest service over 25 years ago whilst working in Europe & Asia with some of the worlds leading resort brands.
Christian is a highly passionate, energetic and ambitious leader who is focused on surprising our guests and creating lasting memories, not only through excellence in guest service and culinary artistry, but with innovative experiences that are remembered long after our guests depart.
